make me a dreamcatcher

in hopes that taking photos of people sleeping will somehow bring back my dreams. they've gone missing. i even write myself notes to remember to remember my dreams.

grampa

breakfast

collection

our lady

ojo de dios

"the first time i gave her a diamond ring she cried and called her mother"

http://www.faceyourpockets.com/

treasures

mon cousin français

child mole star

lemon blackberry tarts

INGREDIENTS

- 3 ounces cream cheese, softened
- 1/2 cup butter, softened
- 1 cup all-purpose flour
- 1 jar of lemon curd
- blackberries

DIRECTIONS

1. Blend cream cheese and butter or margarine. Stir in flour just until blended. Chill about 1 hour. This can be made ahead and chilled for up to 24 hours.
2. Preheat oven to 325 degrees F (165 degrees C).
3. Shape dough into 24 one-inch balls and press into ungreased 1 1/2 inch muffin cups (mini-muffin size) to make a shallow shell. Fill with lemon curd and bake for 20 minutes, or until light brown. Top with blackberries.